Category Archive : Food

Artisan Cooking Oils: An Overview

Adding healthy oils such as olive oil and coconut oil to your daily diet has many health benefits. Besides, introducing delicious flavor to food, healthy fats improve heart health and boosts metabolism, helping to trim your waistline. Specialty companies sell artisan oils in Georgia, made using organic nuts and seeds. They use ancient pressing techniques that retain the flavor of the oils while preserving its nutritional content. Read more to know more about artisan oils and how they can add more flavor to your dishes. The farmers’ market is a great place to buy artisan bread in Georgia, alongside fresh produce, specialty oils, homemade baked goods and more.

Healthy Cooking Oils

Extra virgin olive oil is one of the healthiest cooking oils. Full of antioxidants and nutrients, extra virgin olive oil doesn’t go through the refining process, retaining the full spectrum of important nutrients. The high monosaturated fat content of extra virgin olive oil is known to improve cardiovascular health while reducing inflammation, unhealthy cholesterol and blood glucose.

Use it to make delicious salad dressings or add it to marinades or stuffing. Its an earthy taste blends well with several other ingredients. Coconut oil is also an example of a healthy cooking oil that adds flavor and taste to your dishes. It improves good cholesterol levels and can be used for a variety of cooking methods, including deep-frying, sautéing, baking, stir-frying and more.

Flavored Oils

Specialty producers make flavored oils that add more taste and depth to your cooking while making it more convenient for you. For example, garlic-infused olive oil is excellent for Italian dishes. You can add them to your salads or drizzle them on your pasta for a delectable aroma and irresistible taste that will take your dishes to the next level. Use it to make yummy dips or mix it up with some Italian seasoning to go with your bread.

White truffle infused sunflower oil imparts complex earthy notes of the woods and fruits, giving your dishes a gourmet twist. This artisan oil is great for salads, pasta dishes or to finish off any entrée, adding that special touch of flavor.

To buy artisan oils in Georgia, get in touch with local vendors and specialty companies that specialize in making high-quality cooking oils and salad dressings. Some of these organic oils can be used for effective skin and hair care.

Things You Can Make With Frozen Meatballs

Spaghetti and meatballs is what first comes to mind when you hear meatballs. However, there are more things you can do with these delicious balls of meat and spices. Buy the best brand of meatballs from your grocery store and use them to whip up quick weeknight dinner recipes, such as comforting pasta dishes, hearty stews or even party appetizers. Keep reading as we give you recipe ideas on using frozen meatballs to create delicious family-style meals.

Meatball Sliders

The perfect bite-sized appetizer for a Super Bowl party or your kids’ playdate, meatball sliders are easy to make if you have prepared meatballs on hand. You’ll need meatballs, brioche buns, marinara sauce, mozzarella cheese and basil leaves. To begin, turn on your oven to broiling mode. Arrange the buns open-faced, top with the marinara sauce. Smear the bottom buns with a tablespoon of marinara sauce, place the meatball and top with mozzarella cheese. Broil the sandwiches until the cheese melts. Remove from the oven, garnish with a leaf of basil and serve warm. You can also store-bought meatballs to make filling subs or toss them up with crisp greens and a dressing of your choice for a healthy meal that’s quick and easy to put together.

Make a Pizza

Enjoy pizza on a Friday night by topping it with hearty meatballs. You can source all ingredients for a pizza from your grocery store, including the pizza base, sauce and toppings. All you need to do is to assemble the pizza, top with veggies, meats, meatballs, and cheese and bake. Voila! Your family can enjoy takeout-style pizza in the comfort of your home. The meatballs make this family-favorite meal more sumptuous!

Grill Them

Grilling mini meatballs and lathering them with your favorite sauces, such as teriyaki or BBQ sauce will elevate them to a new level of deliciousness. Plus, you can serve them as appetizers or snacks, and they’ll disappear in no time. Make it a meal, grill them with veggies such as bell peppers and onions and serve them over rice for a well-rounded weeknight dinner.

Having the best brand of frozen meatballs in your freezer is a smart way to save time and effort, while being able to serve your family wholesome meals or fun snacks. Head to your local grocery store today and buy a pack of frozen meatballs on sale. Use our recipe ideas to come up with dishes that your family will love.

Bhubaneswar – The Perfect Destination For Fish Lovers

Odisha’s capital is Bhubaneswar, boasting of a very long history dating back to about 3000 years. It is also known as India’s temple city. Besides Bengal, it has been stated to be the perfect destination for fish lovers. People who just cannot live without fish can find Bhubaneswar to be a wonderful place to visit in all seasons. Seafood lovers can find it a real paradise. The local people here are known for their distinctive cooking style. Fish curries are prepared using mustard oil, while turmeric powder has been stated to be an absolute must in each and every dish prepared by the Odiyas. Most dishes tend to be spicy, since plenty of chilies are used in cooking. The traveler can order his choice of food delivery in Bhubaneswar station through reputed travel sites.

Trying Out Variety of Fishes

One can easily come across different varieties of fishes. If travelling to the city of Bhubaneswar, then the fish delicacies which are served here should not be missed out.

  • Maacher kaalia: It is a preparation using Rohu fish, where fish pieces get fried deeply in mustard oil. Fried pieces are then cooked along with onion, garam masala, green chillies, and ginger and garam masala.

  • Maacher jhal: It is considered to be a spicy dish prepared from Rohu, a sweet water fish. Main spices that go into making this dish are tomatoes, chillies, boiled potatoes, green chillies and mustard oil.

  • Narkel Chingri: Coconut milk is used for cooking lobsters of all sizes and pasted with cumin seeds, green chillies and ginger to provide that extra spicy taste.

  • Shorshe Illish: It is a seasonal dish where hilsa variety of fish is available especially during the rainy season. The fish pieces get baked and then fried lightly with green chilies and yellow mustard paste.

  • Crab kalia: It is prepared using crab meat and mixed with plenty of spices to give that fabulous taste.

Other Popular Cuisines Served Here

People who are not fish lovers, however, love to consume meat can choose other non-vegetarian cuisines here. Murg Saagwala has chicken deeply fried in it along with spinach gravy. Mutton kasha is another fabulous food where meat of goat is mixed along with chillies, onion, garlic paste, turmeric power and mustard oil, termed to be a real delight.

Sweet Sensation

Malpua cannot be missed out when in the city for which it is famous for the country over. It is regarded to be a pancake that is prepared from honey. It is generally offered to the important deity here, “Lord Jagannath” after which it is served as Prasad. Rasmalai is another interesting dish which is tasty and having tiny yellow balls prepared from paneer, soaked in juicy cream and condensed milk, sugar syrup. At times, saffron and dry fruits are sprinkled so that one can taste it and enjoy it thoroughly. Chhana jalebi is prepared from flour batter in coiled pieces, fried in oil and then soaked in sugar syrup before being served.